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Before you jump to Corn Salad recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.

Until fairly recently any individual who indicated concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won’t be able to correct the problems of the environment. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Keep reading for some ways to go green and save energy, largely in the kitchen.

Even though it may not taste as good, baking food in the microwave rather than in the oven will save you a packet of money. The energy used by cooking in an oven is greater by 75%, and possibly this small amount of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. Many men and women incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Mainly if you make certain the dishwasher is full prior to starting a cycle. Conserve even more money by air drying or cool drying your dishes instead of heat drying them.

As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. Efficient living is definitely something we can all do, without difficulty. It’s concerning being sensible, usually.

We hope you got insight from reading it, now let’s go back to corn salad recipe. To make corn salad you need 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Corn Salad:

1. Prepare 4-6 large ears of fresh corn
2. Use 1/2 cup salad oil
3. You need 1/4 cup cider vinegar
4. Prepare 2 tsp fresh lemon juice
5. You need 3 tbsp parsley
6. Provide 2 tsp salt
7. Get 1 tsp sugar
8. You need 1/2 tsp basil
9. Provide 1/4 tsp red ground pepper
10. Provide 1 red pepper (chopped)
11. Provide 1 green pepper (chopped)
12. Take 1/2 cup chopped green onions

Instructions to make Corn Salad:

1. Cook corn– put ears in boiling water, return to boiling – boil 2 minutes. Remove from heat for 5 minutes– rinse in cold water to prevent more cooking.
2. Combine oil, vinegar, lemon juice, parsley, salt, sugar, basil & red pepper – whisk vigorously!
3. Cut corn from ears – put in mixture – add peppers & onions. Mix well.
4. Cover & chill overnight.

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