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We hope you got benefit from reading it, now let’s go back to cheesy chicken & salsa skillet recipe. You can cook cheesy chicken & salsa skillet using 6 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Cheesy Chicken & Salsa Skillet:
- Use 2 cup penne pasta (uncooked)
- Use 1 lb skinless boneless chicken breast
- Get 24 oz mild salsa
- Take 1 cup frozen corn (thawed)
- Get 1 large green pepper
- Get 1 cup shredded cheese (cheddar/mozzarella)
Steps to make Cheesy Chicken & Salsa Skillet:
- Cook pasta then set aside and toss with a bit of olive oil.
- Heat a large nonstick skillet over medium-high heat and spray with cooking spray. Add chicken and cook for 5 minutes.
- Stir in salsa, corn, and peppers. Bring to a boil. Simmer on medium-low heat for 10 minutes or until chicken is done. Stir occasionally.
- Add noodles to the mixture and stir gently. Top with cheese. Remove from heat and cover. Let stand for a few minutes or until cheese is melted.
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