Recipe of Perfect Moist Chocolate Mug Cake Recipe


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Moist Chocolate Mug Cake Recipe
Moist Chocolate Mug Cake Recipe

Before you jump to Moist Chocolate Mug Cake Recipe recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let’s go back to moist chocolate mug cake recipe recipe. To make moist chocolate mug cake recipe you only need 10 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Moist Chocolate Mug Cake Recipe:
  1. Use 4 tbsp all-purpose flour
  2. Prepare 3 and 1/2 tbsp granulated sugar
  3. Provide 2 tbsp unsweetened cocoa powder
  4. Prepare 1 tsp baking powder
  5. Provide 1 pinch salt
  6. Use 4 tbsp vegetable oil
  7. Take 4 tbsp whole milk (or 2 tbsp evaporated milk + 2 tbsp water)
  8. You need 1 small egg
  9. Use 1/2 tsp vanilla extract (or honey)
  10. Get 1 tsp chocolate spread (or chopped chocolate or chocolate chips)
Steps to make Moist Chocolate Mug Cake Recipe:
  1. In a medium sized mug, add in all the dry ingredients and mix together.
  2. After, add in all the wet ingredients to the dry and mix thoroughly till well combined and till there are no pockets of flour.
  3. Next, add in the chocolate spread, chopped chocolate or chocolate chips but don't stir it in, just drop them into your mug.
  4. Tap your mug on the counter a couple of times to get rid of any air bubbles. Microwave for 1 minute and 30 seconds. Time may vary depending on your microwave. Let it cool for at least one minute before eating. Enjoy warm or let it cool completely and add a swirl of chocolate frosting to finish.

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