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Before you jump to Copycat Panera Bread French Onion Soup recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.

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We hope you got benefit from reading it, now let’s go back to copycat panera bread french onion soup recipe. To make copycat panera bread french onion soup you need 17 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Copycat Panera Bread French Onion Soup:

1. Take 4 tbsp Butter
2. Use 4 medium Vadilia sweet onions
3. Get 2 can Beef broth
4. Get 1 cup Chicken broth
5. Use 1 3/4 cup Water
6. Use 3 tbsp Ketchup
7. Provide 3 tbsp Flour or Wondra
8. Provide 1 1/2 tsp Course ground black pepper
9. Provide 1 1/2 tsp Salt
10. Prepare 1/4 tsp Dried thyme
11. Provide 1/4 tsp Garlic powder
12. Provide 1 1/2 tbsp Worcestershire
13. Take garnish
14. Use 1 bunch Parsley
15. You need 1 loaf Crusty french bread
16. Provide 1 lb Thinly sliced Gruyere cheese
17. Provide 1 Butter

Steps to make Copycat Panera Bread French Onion Soup:

1. Melt 4 TBS butter in a large stock pot, when melted, add the thinly sliced onions (no longer than an inch in lengh) to the pot and sauté on medium high heat for approx 20/25 minutes until the onions turn brown and soft.
2. Once the onions are soft, mix the flour and water together and slowly pour into the onion mixture stirring constantly yielding a thick consistency. Next add the remaining ingredients (but not the garnish) and stir . Heat soup until it's lightly boiling, reduce heat and simmer uncovered for 20 to 25 minutes.
3. In the mean time to make the croutons, slice the French bread thinly (no thicker then a 1/2 inch). Butter the top side and stick under the broiler until the tops turn brown. Once the soup is done, ladle in an oven safe bowl. Add a few of the bread pieces on top and cover with the cheese. Put back in the broiler until the cheese is bubbly and melted and brown. Add fresh parsley on top before serving.

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