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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.

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A large selection of easy health snacks is easily available. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to pav bhaji recipe. To cook pav bhaji you need 20 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Pav bhaji:

1. Use 500 gram preboild and smashed potatoes
2. You need 500 gram preboild and smashed tomatoes
3. Get 2 tbs chopped ginger
4. Use 1 tbsp chopped green chilli
5. Get 3 medium size finely chopped onion
6. Get 1 medium bowl small pieces cauliflower florets
7. Use 1 small bowl green peas
8. Provide 3 carrots roughly chopped
9. Prepare 4 tbsp butter
10. Use Handfuls chopped green coriander
11. Provide 1 tbsp red chili powder
12. Provide 1 tbsp pav bhaji masala
13. Provide 1 tbsp turmeric powder
14. You need 1 tbsp lemon juice
15. Use 1 cup milk
16. Use 1 tsp meet masala pwd
17. Take 1 tsp coriander powder
18. Use 1/2 tsp rosted cumin powder
19. Take 8 pav
20. Use 2 green capsicum finely chopped

Steps to make Pav bhaji:

1. In a thik bottomed pan add cauliflower florets, green peas, carrots, as required water, some salt now turn on the flame and cook until becomes tender now turn off the flame
2. Heat the wok with 3tbsp butter then add ginger, green chili now add onion saute it 5 minutes on medium flame then add boiled tomatoes puree stir it few minutes
3. Now add smashed potatoes, capsicum, all given spices and as pr taste salt mix it well
4. Again add boiled all veggies, stir and mix it properly and cook for 5 min on lower flame
5. Now add milk, chopped some coriander (left some coriander) mix and cook for 2 or 3 min on lower flame
6. Lastly add lemon juice and mix it properly
7. Now reduce the flame and garnish with some chopped coriander leaves
8. Again heat the frying pan grease with some oil or butter then put pav and shallow fry till nice brown in colour
9. Now reduce the flame and serve hot and enjoy it

Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.

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