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Before you jump to Cast iron baked spaghetti recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

Remember when the only people who cared about the ecosystem were tree huggers along with hippies? Those days are over, and it appears we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are unable to transform things for the better without everyone’s active participation. This should happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.

Start with exchanging the bulbs. Obviously you shouldn’t confine this to just the cooking area. Compact fluorescent lightbulbs are energy-savers, and you must use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that’s good. You also have to obtain the practice of turning off the lights when there is nobody in a place. The family spends major time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. Of course this also happens in different rooms, not simply the kitchen. Do an exercise if you like; take a look at the quantity of electricity you can save by turning the lights off as soon as you don’t need them.

As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Efficient living is actually something we can all perform, without difficulty. A lot of it is basically utilizing common sense.

We hope you got benefit from reading it, now let’s go back to cast iron baked spaghetti recipe. You can cook cast iron baked spaghetti using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Cast iron baked spaghetti:

1. Take 3-4 cups frozen or homemade meatballs
2. You need 3/4 pound spaghetti noodles
3. Get 24 oz. jar spaghetti sauce
4. Provide 1/2 cup diced onions
5. Provide 3 cloves minced garlic
6. Provide 1 tbs dried basil
7. Prepare 2 tabs olive oil
8. Provide 8 oz shredded mozzarella
9. Take 1/2 cup shredded Parmesan

Steps to make Cast iron baked spaghetti:

1. Heat olive oil in cast iron skillet and sauté onion and garlic. Add in meatballs and brown
2. Add spaghetti sauce and cook on low about 15-20 minutes
3. In a separate pan boil spaghetti noodle a couple minutes short of being done
4. Remove meatballs from the sauce and set aside
5. Scoop spaghetti noodles into the sauce and add about a half cup of starchy water. Mix thoroughly
6. Place meatballs on top of noodles and sauce. Top with mozzarella and Parmesan cheese
7. Bake at 350 about 20 minutes

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