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Before you jump to Christmas Colored Stuffed Baguettes recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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There are a whole lot of things that work toward your getting healthy. Not all of them necessitate fancy gym memberships or limited diets. Little things, when done every day, can do plenty to make it easier to get healthy and lose pounds. Make smart choices every day is a great start. A suitable amount of physical activity each day is also necessary. The numbers on the scale aren’t the only indicator of your health levels. You need your body to be powerful too.

We hope you got insight from reading it, now let’s go back to christmas colored stuffed baguettes recipe. You can have christmas colored stuffed baguettes using 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Christmas Colored Stuffed Baguettes:

1. Get 1/3 French baguette
2. Provide 100 grams Cream cheese
3. Provide 1 tbsp Butter (plus 1 tablespoon for sautéing)
4. Provide 2 tbsp Mayonnaise
5. Prepare 1/4 Red bell pepper (cut into 1-cm cubes)
6. Prepare 3 tbsp Edamame
7. Use 100 grams Shrimp
8. Prepare 1 dash Salt and pepper
9. Get 2 tbsp White wine or sake

Steps to make Christmas Colored Stuffed Baguettes:

1. Mix the room temperature cream cheese and 1 tablespoon of butter together well in a bowl.
2. Devein the shrimp and season with salt and pepper. Heat butter in a frying pan. When it's melted, add shrimp and wine once the shrimp changes color.
3. When the shrimp are cooked through, let cool. Hollow out the bread by twisting a bread knife around in it. Tear the removed soft bread.
4. Add shrimp and cooking liquid, red bell peppers, and the ripped bread to the bowl in Step 1. Mix well.
5. Cover one end of the hollowed bread with plastic wrap, and stuff the filling from the other end by pressing in with a spoon.
6. When it is filled, cover the whole bread with plastic wrap and chill in the refrigerator for at least 3 hours to firm up the cream. Cut into 2 cm slices, and it's done.

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