Steps to Make Speedy Cinnamon Roll


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Cinnamon Roll
Cinnamon Roll

Before you jump to Cinnamon Roll recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.

Remember when the only men and women who cared about the environment were tree huggers along with hippies? That has totally changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the natural environment we are all going to have to make some adjustments. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Keep reading for some methods to go green and save energy, generally in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as economically as they should. You can save up to 60% on energy when you get a new one, in comparison to those from longer than ten years ago. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. You can cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living is not really that hard. Mostly, all it requires is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to cinnamon roll recipe. To cook cinnamon roll you only need 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Cinnamon Roll:
  1. Provide Bread dough
  2. Provide 390 gram (3 cups) strong white flour
  3. You need 180 ml (3/4 cup) milk/water (warm)
  4. You need 57 gram (1/4 cup) butter
  5. You need 32 gram (2 and 1/2 tbsp) sugar
  6. Take 1 egg (room temperatur)
  7. Provide 1 1/4 tsp salt
  8. You need 1 tsp yeast
  9. Get Cream cheese frosting + milk (for topping)
  10. Get Filling
  11. You need 90 gram (1/2 cup) brown sugar
  12. You need 57 gram (1/4 cup) unsalted butter
  13. Provide 2 tsp cinnamon powder
Steps to make Cinnamon Roll:
  1. In large bowl, add milk, egg, butter, yeast, and salt. Combine everything well.
  2. Then add flour into mixture and combine together to form a shaggy mass of dough.
  3. Transfer dough on to clean work surface and knead a few minute until it form smooth dough.
  4. Shape it into ball shape and cover with towel or plastic wrap and let dough rest for five minutes
  5. Roll the dough into the thin sheet (about 1/4 inch thickness). Pat, strech, and roll out the dough to form 18 X 15 inch rectangle. Spread filling to all surface and roll the dough into a cylinder shape. Slice cylinder into 12 portion.
  6. Transfer to baking pan, thats been greased with butter. Cover with plastic wrap and proof it about 50-60 minutes.
  7. Bake them at 350 °F for 15-20 minutes. Let it cool down. Spread cream cheese frosting when bread still warm.
  8. Serve and enjoy it !

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