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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Treats.

Eating healthy foods can make all the difference in the way we feel. Increasing our consumption of healthy foods while lowering the intake of unhealthy kinds contributes to a more wholesome feeling. Eating fresh vegetables helps you feel much better than eating a portion of pizza. Deciding on healthier food choices can be challenging when it’s snack time. You can spend hours at the food market searching for an ideal snack foods to allow you to feel healthy. Here are a handful of healthy snacks that can be used when you need an instant pick me up.

Whole grain foods are an excellent choice for a fast healthy snack. A mid-morning snack of whole grain bread coupled with some protein will sustain you until it’s time for the afternoon meal. When you need a fast snack food on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Make the shift from refined products including white bread to the healthier whole grain alternatives.

You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. You can have pav bhaji using 14 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Pav bhaji:

1. Take 1 big potato boiled and mashed
2. You need 4 tsp chopped capsicum
3. Take 1 tsp ginger garlic paste
4. Get 1 cup boiled mix vegetables (carrot, cauliflower, beans)
5. You need 2 chopped tomatoes
6. Use 2 chopped green chilli
7. Use 4 tsp pav bhaji masala
8. You need 1/3 tsp Kashmir red chilli powder
9. Get Pinch dry mango powder
10. Take 1/2 tsp red chilli powder
11. Get 5 tsp butter
12. Get 1 big onion finely chopped
13. Prepare Water
14. Prepare to taste Salt

Instructions to make Pav bhaji:

1. Place the butter in a flat pan and then turn on the flame on low.when the butter melts down completely add the green chilli, ginger garlic paste. Mix for 2 minutes on a medium flames.
2. Add onion with pinch of salt. Cook until it become golden in colour. Then add the chopped capsicum, cook for another 3 minutes.
3. Then add the chopped tomatoes and some more salt. Cook this until is become mushy.now add Pav bhaji masala mix well for 4 minutes.
4. Add the boiled vegetables. Mix well and mashed them a bit with a masher.then add mashed potato and salt.mix very well.
5. Add a cup of water. Mix slowly for 4-5 minutes. Now mash everything very well with a masher.add some more water and cook for another 10-15 minutes.
6. Add chopped coriander levels and turn off the flame.in another pan toast the buns with some butter and serve it hot…enjoy…

Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.

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