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We hope you got insight from reading it, now let’s go back to apple crumble recipe. To cook apple crumble you need 7 ingredients and 2 steps. Here is how you do it.
The ingredients needed to prepare Apple Crumble:
- Get Fillings
- Prepare 6-8 apples, cored and quartered
- Use 75 g Caster sugar
- Take Crumble
- Get 150 g plain flour
- You need 100 g soft butter
- Take 75 g caster sugar
Instructions to make Apple Crumble:
- Preheat oven 160 degrees. Add apples to roasting tray and pour over caster sugar.
- Blitz flour, butter and sugar until they come together but don’t overdo it or you’ll end up with pastry. Tip into a bowl and mix well. Pour crumble mix over apples and spread evenly. Place in oven for 35-40 minutes. Allow to cool for few minutes then enjoy with custard, ice cream, fresh cream or whatever combination you fancy.
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