Step-by-Step Guide to Make Ultimate Baked Camembert in Puff Pastry


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Baked Camembert in Puff Pastry
Baked Camembert in Puff Pastry

Before you jump to Baked Camembert in Puff Pastry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

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You may possibly prefer cooking with your oven, but using a microwave instead will cost you much less money. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this little bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will certainly boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You might think that you save energy by washing your dishes by hand, nonetheless that is certainly not true. A dishwasher is especially efficient when it’s full before a cycle is going. By cool drying or perhaps air drying the dishes instead of heat drying them, you can increase the amount of money you save.

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We hope you got insight from reading it, now let’s go back to baked camembert in puff pastry recipe. You can have baked camembert in puff pastry using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Baked Camembert in Puff Pastry:
  1. Use 125 grams Camembert ronde
  2. Get 1 tsp plum jam
  3. Prepare 1 slice frozen puff pastry thawed
  4. Prepare 1/3 clove garlic
  5. Take 1 egg yolk
Steps to make Baked Camembert in Puff Pastry:
  1. Place teaspoon of plum jam in centre of sheet of frozen puff pastry
  2. Place Camembert ronde on top of plum jam
  3. Finely slice 1/3 clove of garlic and place on top of cheese
  4. Fold pastry over Camembert fully enclosing it and place parcel seam-side down on a baking tray lined with baking paper
  5. Beat egg yolk and brush parcel all over
  6. Bake in 200? oven for 30 mins or until golden brown
  7. Serve with crackers and grapes or summer fruits, even better serve with a glass of Botritis wine

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