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Before you jump to Easy Homemade Potato Gnocchi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to easy homemade potato gnocchi recipe. You can have easy homemade potato gnocchi using 13 ingredients and 13 steps. Here is how you achieve that.
The ingredients needed to prepare Easy Homemade Potato Gnocchi:
- Prepare ☆ Potatoes
- Prepare ☆ Flour
- Use Onion
- Provide Garlic
- Take Beef and pork ground meat
- Use Oil
- Get ◇ Soup stock cube
- Provide ◇ Canned tomato
- You need ◇ Ketchup
- Prepare ◇ Japanese Worcestershire-style Sauce
- Take to 5 tablespoons ◇ Sugar
- Prepare ◇ Salt
- Take Grated cheese, basil, pepper
Steps to make Easy Homemade Potato Gnocchi:
- Boil water in a pot. Peel the potatoes and cut into bite-sizes. Soak the potatoes in water.
- When the water boils, add a pinch of salt and cook the potatoes until soft.
- When cooked, drain in a colander. Transfer into a bowl and mash with a masher.
- When mostly cooled, add the flour and knead well with your hands.
- Gather the gnocchi dough together. Divide into 4 equal portions and shape into long sausage shapes. Cut into 1.5 - 2 cm rounds.
- Roll up the cut pieces into a ball. Press onto the back of a fork to flatten and make grooved patterns on their surfaces. Do the same for both sides.
- Boil some water in a pot, and cook the gnocchi.
- When the gnocchi floats to the top, drain in a colander.
- [ Meat sauce: ] Mince the onion and garlic.
- Spread some oil in a frying pan and sauté the garlic until fragrant. Add the onion and mixed ground meat, and sauté well over medium heat.
- When cooked, add all ◇ ingredients and simmer to reduce until thick.
- Add the cooked gnocchi into the frying pan with the meat sauce and bring everything to a simmer to finish.
- Serve with grated cheese, basil, black pepper, or tabasco to your liking.
Make this classic Italian-style gnocchi and tomato recipe for a satisfying midweek meal. These potato dumplings are worth making from scratch and take minutes to cook. Potato Gnocchi is fun & easy to make at home! It's so pillow-y and delicious, you won't Gnocchi is an Italian homemade pasta shaped like a dumpling. The standard recipe combines potato, egg, and flour.
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