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Before you jump to Chicken noodle salad recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got insight from reading it, now let’s go back to chicken noodle salad recipe. You can have chicken noodle salad using 22 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Chicken noodle salad:

1. Prepare 2 cornfed chicken fillets or 3 small ones
2. Get 150 g whole wheat noodles
3. Take Lettuce mix
4. Use 80 g cherry tomatoes
5. Provide 80 g peppers
6. Take 50 g radishes
7. Use 1 small carrot
8. Get 1 small red onion
9. Get 1/2 cucumber
10. Provide 1 tbsp sesame seed
11. Prepare Chives for decoration
12. You need Fresh coriander for decoration
13. Take Glaze for a chicken
14. Prepare 1 tbsp honey
15. Prepare 2 tbsp soy sauce
16. Get 1 tbsp sriracha sauce
17. Take Dressing
18. Take 3 tbsp rice wine vinegar
19. You need 5 tbsp soy sauce
20. Provide 2 tbsp sriracha sauce
21. You need 3 tbsp sesame oil
22. Prepare Little bit of sesame oil for searing chicken

Instructions to make Chicken noodle salad:

1. In a small bowl mix ingredients for a glaze. Using a brush cover the chicken breast with it. Sprinkle with sea salt.
2. Heat up the gridle pan with little bit of sesame oil. Place the fillets on the pan and sear for about 20 s and then change the position of the chicken to create the criss cross marks. After another 20 s turn the chicken over. As the glaze contains honey it takes very little time to get the marks.
3. Take the chicken of the pan and place it in the roasting tray. Add in little bit of water and cover with the tin foil. Place it in the pre heated oven at 160 °C and cook it for about 20 min until chicken reach min 75 °C.
4. Cool down the chicken.
5. With the table spoon scoop out the seeds out of cucumber. Slice cucumber thinly with the angle.
6. Cook the noodles following the instructions on the packet. Cool it down after its cooked in cold water.
7. Slice radished, red onion and peppers very thin. Chop chives finaly. Using vegetable peeler do some carrot shavings. Cut the cherry tomatoes in half.
8. Slice the chicken thinly with the angle.
9. To make a dressing mix all the ingredients from the dressing section
10. Mix sliced red onions and peppers with the noodles
11. Plate it up and when its done sprinkle with chives and sesame seeds. Drizzle with the dressing.

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