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Before you jump to Eggs Benedict Casserole recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That has fully changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won’t be able to fix the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going more green.

Even though it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. If you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it pertains to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. You get the greatest energy savings by totally loading the dishwasher ahead of commencing a wash cycle. By cool drying or air drying the dishes as opposed to heat drying them, you can raise the amount of money you save.

The kitchen on its own offers you many small ways by which energy and money can be saved. It is pretty easy to live green, of course. It’s related to being practical, usually.

We hope you got benefit from reading it, now let’s go back to eggs benedict casserole recipe. You can have eggs benedict casserole using 12 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Eggs Benedict Casserole:

1. You need 6 oz Canadian bacon or ham, chopped
2. Get 3 English muffins, cut into 1 inch pieces
3. You need 4 Eggs
4. Prepare 1 cup 2% milk
5. Take 1/2 tsp Onion powder
6. You need 1/4 tsp Paprika
7. You need hollandaise sauce
8. Get 4 Egg yolks
9. Take 1/2 cup Heavy whipping cream
10. Take 2 tbsp Lemon juice
11. Use 1 tsp Dijon mustard
12. Get 1/2 cup Butter, melted

Instructions to make Eggs Benedict Casserole:

1. Place half ham in bottom of a greased 8X8 baking pan, top with English muffins, followed by remaining ham.
2. Whisk eggs, milk, and onion powder in large bowl. Pour over top of ham and muffins. Refrigerate overnight. (I made this at 9am, refrigerated till 3pm, and served for dinner-turned out great)
3. Preheat oven to 375°F. Remove casserole from fridge while preheating. Sprinkle top with paprika. Bake, covered, for 35 minutes. Uncover and bake 10-15 minutes longer.
4. In top of double boiler, or metal bowl over simmering water, whisk all hollandaise ingredients but butter constantly, until 160°F, or thick enough to Coat metal spoon.
5. Turn off heat. Very slowly whisk in melted butter. Serve sauce with casserole immediately.
6. Source: Taste of Home magazine 2013 - Sandie Heindel of Liberty, MO

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