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Before you jump to Cured Ham and Figs recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That’s a thing of the past now, with everyone being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the specialists, to clean up the environment we are all going to have to make some adjustments. This should happen soon and living in ways more friendly to the environment should become an objective for every individual family. The kitchen area is a good place to start saving energy by going much more green.

While it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. When you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will boil water as well as steam vegetables faster than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned way, but you would be wrong. Mainly if you make certain the dishwasher is full previous to starting a cycle. Don’t dry the dishes with heat, make use of the cool dry or air dry features to increase the money you save.

The kitchen by itself provides you with many small ways by which energy and money can be saved. Environmentally friendly living just isn’t that difficult. A lot of it really is merely using common sense.

We hope you got benefit from reading it, now let’s go back to cured ham and figs recipe. To cook cured ham and figs you only need 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Cured Ham and Figs:

1. You need 2 Figs
2. Take 8 slice Cured ham
3. Provide 100 grams Cream cheese
4. You need 1 Olive oil
5. Take 1 Coarse salt
6. You need 1 Coarsely ground black pepper

Steps to make Cured Ham and Figs:

1. Peel your figs and quarter vertically.
2. Wrap slices of cured ham round the figs from Step 1.
3. Lay out the wrapped figs on a platter and position dollops of cream cheese in between.
4. Drizzle on olive oil, and sprinkle with salt and black pepper. Serve.

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