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Before you jump to Gado Gado Open Sandwiches recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Save Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some adjustments. These modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to start saving energy by going much more green.

A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can save up to 60% on energy once you get a new one, in comparison to those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. Checking that the condenser is clean, which means that the motor needs to run less often, will also save electricity.

As you can see, there are plenty of little items that you can do to save energy, and save money, in the kitchen alone. Green living is actually something we can all perform, without difficulty. It’s about being practical, most of the time.

We hope you got insight from reading it, now let’s go back to gado gado open sandwiches recipe. You can cook gado gado open sandwiches using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Gado Gado Open Sandwiches:

1. Provide 1 piece Atsuage
2. Use 2 Boiled eggs
3. Take 1 Cucumber
4. You need 10 Cherry tomatoes
5. Take 120 grams Kabocha squash
6. Take 1 Peanuts (or any nuts)
7. Provide Gado-Gado Sauce
8. Get 2 tbsp White sesame paste
9. Take 1 tbsp Soy sauce
10. Use 2 tsp Vinegar
11. You need 2 tsp Sugar
12. Provide 1 tsp Ketchup
13. You need 1/2 tsp Grated garlic
14. Take 1 Sliced red chili pepper
15. Prepare Sandwich bread
16. Prepare 1 Sandwich bread, table rolls, baguettes, English muffins, etc.

Steps to make Gado Gado Open Sandwiches:

1. Wrap the kabocha squash in cling film, and microwave for about 2 minutes at 500 W. Cut into 5 mm slices.
2. De-grease the atsuage (briskly pour hot water and pat dry), grill or bake in a toaster oven until brown, cut in half lengthwise, then cut into 5 mm slices.
3. Slice the boiled eggs into about 5 mm thick rounds, and cut the cucumber diagonally into 3 mm slices.
4. Roughly chop the peanuts.
5. Combine the Gado-Gado sauce ingredients, and mix well.
6. Cut bread of your choice into your desired sizes. You can use them as they are, or lightly toast them.
7. Serve Step 1, Step 2, Step 3 on a platter, and serve with Step 4 and Step 5.
8. Add any toppings you like on top of your bread from Step 6, sprinkle with the sauce from Step 5 and peanuts from Step 4. You can make sandwiches like this photo, or you can fill hot dog rolls with the toppings from Step 7.

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