Step-by-Step Guide to Prepare Award-winning Smoked salmon kale avocado salad (paleo, gluten free, dairy fre)


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Smoked salmon kale avocado salad (paleo, gluten free, dairy fre)
Smoked salmon kale avocado salad (paleo, gluten free, dairy fre)

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We hope you got benefit from reading it, now let’s go back to smoked salmon kale avocado salad (paleo, gluten free, dairy fre) recipe. To cook smoked salmon kale avocado salad (paleo, gluten free, dairy fre) you need 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Smoked salmon kale avocado salad (paleo, gluten free, dairy fre):
  1. Take 100 g smoked salmon
  2. You need 200 g kale
  3. You need 50 baby spinach
  4. Prepare 90 g avocado (a half)
  5. Take 1 tbsp hemp seeds
  6. You need Lemon juice
  7. Prepare Olive oil
  8. Prepare Sea salt
Instructions to make Smoked salmon kale avocado salad (paleo, gluten free, dairy fre):
  1. Soak the kale in hot water for 3 minutes then directly rince in cold water
  2. Chop the veggies add sal
  3. Add the oil and lemon inside the half avocado
  4. Spread the hemp seeds on the veggies
  5. Add the salmon slices and enjoy

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