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We hope you got insight from reading it, now let’s go back to mexican pork tenderloin soup recipe. You can have mexican pork tenderloin soup using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Mexican Pork Tenderloin Soup:

1. You need 2 can 15oz each white hominy
2. Take 1 envelope 1.25oz white chicken chili seasoning, mccormick
3. You need 1 can 7oz. diced green chiles,
4. Get 1/2 cup sliced jalapenos
5. Provide 1 cup frozen chopped onions
6. Get 1/2 cup silver tequila, jose cuervo
7. Use 3 cup low-sodium chicken broth
8. Provide 2 tbsp chopped fresh cilantro for garnish
9. Use 1 salt and pepper to taste
10. Get 1 lb pork tenderloin cut into bite size pieces

Steps to make Mexican Pork Tenderloin Soup:

1. In a 4 quart slow cooker, combine all ingredients except cilantro and salt and pepper, mix thoroughly.
2. Cover and cook on high for 3-4 hours.
3. Stir in cilantro and adjust seasoning with salt and pepper. Serve hot.

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