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We hope you got insight from reading it, now let’s go back to indonesian style siumay recipe. You can cook indonesian style siumay using 12 ingredients and 9 steps. Here is how you do that.

The ingredients needed to cook Indonesian style siumay:

1. Get 500 gr white fish fillet
2. Get 2 tablespoons shallots
3. Use 1 tablespoon garlic
4. Prepare 2 teaspoons ground pepper
5. Take 1 teaspoon chicken buillion
6. Provide 3 tablespoons granulated sugar
7. You need 1-1/2 tablespoons salt
8. You need 1 tablespoon sesame oil
9. Prepare 3 eggs
10. Take 400 gr labu air or zucchini, steamed, grated & drained
11. Use 450 gr sagoo flour
12. Use 25 sheets store bought wonton wrappers

Instructions to make Indonesian style siumay:

1. Mince finely the fish
2. Grind the shallots, garlics, sugar & salt into very fine texture.
3. Mix well the fish, ground mixture, ground pepper, chicken buillion & sesame oil in a bowl.
4. Add in the eggs one at a time, mix well.
5. Add in the labu air or you can exchange with zucchini, and mix well.
6. Add in the sagoo flour gradually. The texture supposed to be a soft dough.
7. Prepare store bought wonton wrappers. Take one sheet & put a tablespoon of the dough on the wrapper. Then fold as you like.
8. Put the stuffed siumay on a tray that has been greased with some cooking oil. Line them densely & brush some water on top.
9. Steam for 20 minutes on medium high or until well cooked.

Also sometimes spelled as siomay in the Philippines. Nusantara food : is an Indonesian steamed fish dumpling with vegetables served in peanut sauce. Ask anything you want to learn about Dunia Wanita by getting answers on ASKfm. Yoi Served best salted egg chicken and traditional Indonesian street food, come and try our best martabak manis, Indonesian national comfort food. This is a list of Indonesian soups.

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