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Before you jump to Lentil soup recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That has completely changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone’s active contribution. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Continue reading for some methods to go green and save energy, generally in the kitchen.

A lot of electricity is consumed by freezers and refrigerators, and it’s even worse if they are working inefficiently. You can easily save up to 60% on energy when you get a new one, in comparison with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F and also 0F. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living just isn’t that hard. A lot of it really is basically utilizing common sense.

We hope you got insight from reading it, now let’s go back to lentil soup recipe. To make lentil soup you only need 18 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Lentil soup:

1. Use 1.5 cup green lentil
2. Get 1 quart broth
3. Get 1 medium Vidalia onion
4. Take 4 cloves garlic
5. Use 1 small fresh pablano
6. Provide 3 small jalapeños
7. You need 2 cayenne peppers
8. Get 3 medium red potatoes
9. Use 2 medium turnips
10. Provide 3 cups water
11. Prepare balsamic vinegar
12. Get juice of 1 lime
13. Prepare salt
14. Provide pepper
15. Get 1/4 cup heavy cream
16. Prepare 4 TSP fresh oregano
17. Use 4 tbsp extra virgin olive oil
18. You need turnip greens

Instructions to make Lentil soup:

1. Chop onion and add to hot pan with EVOO and oregano. Sweat down and add hot peppers and garlic.
2. Add a little stock and cook through
3. Separately cut potatoes and turnips into cubes. Soak in water 20 min to cut starch
4. In separate pot, add lentils, rinse through and pour out water. Then add 3 cups water and heat to boil. Turn off heat and set aside.
5. Once base is ready add more stock, drain and add potatoes and turnips. You can use vegan or chicken stock.
6. Once everything is in pot, add the turnip green and leave to simmer for 1.5 hours.
7. Add cream and cook for another 1/2 hour. Add water as needed if it cooks down to much. You can skip cream if you are vegan.
8. You can cut anything you don't like, like hot pepperd etc. Serve delicious soup!

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