Recipe of Any-night-of-the-week Totoro Roll Bread


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Totoro Roll Bread
Totoro Roll Bread

Before you jump to Totoro Roll Bread recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more eco-friendly we won’t be able to fix the problems of the environment. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going more green.

A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is not that hard. Mostly, all it requires is a little common sense.

We hope you got insight from reading it, now let’s go back to totoro roll bread recipe. To cook totoro roll bread you need 14 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to cook Totoro Roll Bread:
  1. You need Bread Dough
  2. Get 200 grams ・Bread (strong) flour
  3. Provide 20 grams ・Butter (or margarine)
  4. Use 15 grams ・Sugar
  5. Prepare 3 grams ・Salt
  6. Prepare 130 ml - 140 ml ・Milk
  7. Prepare 3 grams ・Dry yeast
  8. You need Cookie Dough
  9. Get 15 grams ・Butter (or margarine)
  10. Use 10 grams ・Sugar
  11. Provide 3 tbsp ・Beaten egg
  12. Get 45 grams ・Cake flour
  13. You need 1 Filling of your choice
  14. Prepare 1 dark or white Chocolate decorating pen
Instructions to make Totoro Roll Bread:
  1. Put all the bread dough ingredients into your bread machine. Start the "bread dough" course.
  2. Cookie dough: Bring butter to room temperature and mix with sugar. Add cake flour and beaten eggs. Mix well.
  3. You can adjust the hardness of the cookie dough with the beaten eggs. Put the dough in a plastic bag and roll it out thinly using a rolling pin. Rest it in a refrigerator.
  4. When the bread dough is ready, make 12 round ones weighing 30 g each. Leftover dough can be used for ears. Cover the dough with a damp cloth and rest it for 15 minutes.
  5. Forming: Here you can add a small amount of filling if you like. Make the dough into a shape of Totoro. Softly press the dough from the top using your palm and make it a bit flat.
  6. For ears, tear off dough from the leftover dough and put them on the body. Press them firmly onto the body so they don't come off.
  7. Let dough rise a second time in an oven for 20 minutes at 40℃.
  8. While the dough is rising, cut the plastic bag with cookie dough, take the dought out and cut out round shapes. 5cm circles are the best. I used the bottom of a cup that was just the right size.
  9. After the second rising is done, preheat the oven to 180℃ / 350℉. In the meantime, put the cookie dough on Totoro's stomach and brush beaten eggs on bread dough.
  10. Bake them for 15 minutes at 180℃ / 350℉.
  11. Draw Totoro's face using a chocolate decorating pen. Draw big eyes with white chocolate. While waiting for them to dry, draw the nose, whiskers, and a pattern on stomach. Draw the black eyes last.
  12. Done! Good job!
  13. They look so cute together.
  14. They make great presents too.
  15. Piyochan mama arranged it into Doraemon version. Everybody give it a try, they are really cute.

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