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Before you jump to Mochi Brownies recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living much more eco-friendly we won’t be able to resolve the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.

Let’s begin with something quite simple, changing the light bulbs. Of course you shouldn’t confine this to just the kitchen. The normal light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Using these kinds of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to acquire the practice of turning off the lights when there is nobody in a place. The kitchen lights especially are often left on all day long, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it goes on in other parts of the house as well. Try keeping the lights off unless you absolutely need them, and see exactly how much electricity you can save.

As you can see, there are lots of little things that you can do to save energy, and save money, in the kitchen alone. It is reasonably straightforward to live green, after all. A lot of it really is merely making use of common sense.

We hope you got insight from reading it, now let’s go back to mochi brownies recipe. You can have mochi brownies using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Mochi Brownies:

1. Get 1 cup mochiko/glutinous rice flour
2. Get 1/2 cup unsweetened cocoa powder (i use Hershey’s cocoa)
3. Use 1 cup granulated white sugar
4. Use 1.5 tsp baking powder
5. Use 75 gr/5 tbsp butter, melted
6. You need 1.5 cup whole milk
7. Prepare 2 large eggs
8. Take 1 tsp vanilla
9. Use 3 tbsp chopped dark chocolate

Instructions to make Mochi Brownies:

1. Preheat the oven to 350°F/180 degree celcius. Line an 8 by 8-inch baking pan with parchment paper.
2. In a medium bowl, add mochiko, cocoa powder, sugar and baking powder. Whisk together until evenly mixed.
3. In a large bowl, add melted butter, eggs, milk, and vanilla extract. Whisk until evenly combined and no egg streaks remain. Add in dry ingredients. Mix until evenly blended.
4. Pour batter into prepared baking pan. Sprinkle surface with chopped chocolate. - Bake 60-70 minutes or until mochi is set. A toothpick inserted should come out mostly clean. Let mochi cool completely before slicing and serving.

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