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Before you jump to Turkish lentil soup recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less In The Kitchen.

Until fairly recently anyone who indicated concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Keep reading for some methods to go green and save energy, mainly in the kitchen.

Maybe the food isn’t quite as good when cooked in the microwave, but it will save you money to use it over your oven. Perhaps the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. Many people incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Especially if you make sure the dishwasher is full prior to starting a cycle. By cool drying or even air drying the dishes besides heat drying them, you can raise the amount of money you save.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living just isn’t that hard. A lot of it truly is basically making use of common sense.

We hope you got benefit from reading it, now let’s go back to turkish lentil soup recipe. To cook turkish lentil soup you need 15 ingredients and 9 steps. Here is how you do it.

The ingredients needed to prepare Turkish lentil soup:

1. Provide 1 cup red lentil
2. Get 1 big onion chopped
3. Get 3-4 tablespoon olive oil
4. Use 1 tablespoon chopped garlic
5. Provide 1 medium potato cut in cubes
6. Provide 1 medium carrot cut in cubes
7. You need 1 medium tomato chopped
8. Get 2 tablespoon chopped parsley
9. Take 2-3 tablespoon tomato paste
10. Prepare 1 teaspoon chilli flakes
11. Take 1 tablespoon paprika
12. You need 2-3 tablespoon dry mint leaves
13. You need 1 tablespoon pepper powder
14. Take 2-3 tablespoon butter
15. Prepare to taste Salt

Steps to make Turkish lentil soup:

1. Wash red lentil and soak for 15 minutes.
2. In a deep bottom vessel add olive oil. Add chopped onion and fry till they are translucent.
3. Add chopped garlic and fry for few minutes.
4. Add cut potato and carrot. Fry for few minutes.
5. Add chopped tomatoes. Add little bit of salt. Cover and cook till the tomatoes are mushy.
6. Add soaked lentil, chopped parsley and adequate amount of water. Cover and slow cook till lentil snd veggies are done.
7. Blend it into a smooth mixture.
8. Mix tomato paste, paprika and chilli flakes.mix it into the soup mixture along with crushed dry mint leaves and pepper powder. Add some butter and adjust the salt. Cook till it get the required consistency.
9. Tasty traditional Turkish lentil soup is ready to serve

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