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Before you jump to Dessert - Banana rice mochi  (pre:15, steam 30min, cook: 5min) recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won’t be able to correct the problems of the environment. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good starting point saving energy by going more green.

Let us begin with something quite simple, changing the actual light bulbs. Naturally you shouldn’t confine this to just the cooking area. The typical light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these types of longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. It goes further than just swapping the lights, though; turning off lights that aren’t needed is definitely another good thing to do. The kitchen lights specifically are often left on all day long, just because the family tends to spend a lot of time there. And it’s not restricted to the kitchen, it happens in other parts of the house at the same time. Make a habit of having the lights on only when they are needed, and you’ll be astonished at the amount of electricity you save.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is something we can all do, without difficulty. A lot of it truly is basically making use of common sense.

We hope you got benefit from reading it, now let’s go back to dessert - banana rice mochi  (pre:15, steam 30min, cook: 5min) recipe. To make dessert - banana rice mochi  (pre:15, steam 30min, cook: 5min) you need 7 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Dessert - Banana rice mochi  (pre:15, steam 30min, cook: 5min):

1. You need 2 banana
2. Take 150 g sticky rice powder
3. Prepare 50 rice powder
4. Prepare 10 g oil
5. You need 100 g water
6. Provide 100 g sugar
7. Prepare 50 g sticky rice powder to roll the pastry

Steps to make Dessert - Banana rice mochi  (pre:15, steam 30min, cook: 5min):

1. Fry 50 sticky rice powder for 3-5 mins till just going yellow
2. After peel banana is about 240g mash the banana
3. Add sugar, oil and water mix
4. Add sticky rice powder and rice powder
5. Using a mixer to make sure it is all smooth
6. Steam about 20-25 mins
7. Roll the lump from steamer on the cooked sticky rice powder, gently fold into a roll this is to make sure all layers has stome sticky rice powder to add the texture
8. Then chop to small piece and serve cold or hot

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