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We hope you got insight from reading it, now let’s go back to poached egg - perfect every time recipe. You can have poached egg - perfect every time using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Poached Egg - Perfect Every Time:

1. Get 2 each Large eggs
2. Take 1/4 cup White vinegar
3. Use 1 small Cup (coffee cup)
4. You need 1 large slotted spoon
5. Use Salt pepper
6. Use 1 Clean dish towel

Instructions to make Poached Egg - Perfect Every Time:

1. Fill pot with hot water and add vinegar and 2 pinches of salt. Place over high heat with lid speeding up heating water.
2. Crack two eggs in the same cup. When the water reaches boiling, turn heat down to slow simmer. Submerge the cup of eggs Gently into the water. This keeps them from breaking. Put the lid on the pot on very low for 30 seconds. Then turn the fire Off. Set your timer for 5 minutes.
3. Lift the lid after timer goes off. With the slotted spoon scoop out the eggs carefully and place them in clean dish towel draining excess water. Roll your eggs from the towel to your dish. Salt and pepper.

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