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Before you jump to Lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Conserve Money In The Kitchen.

Until fairly recently any individual who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has fully changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to resolve the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, for the most part by making your cooking area more green.

You may well prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. The energy used by cooking in an oven is greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. You get the highest energy savings by totally loading the dishwasher just before commencing a wash cycle. Conserve even more money by air drying or cool drying your dishes as an alternative to heat drying them.

From the above it should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not that hard. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe recipe. You can have lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe using 13 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe:

1. Provide masoor and moong dal (soaked 15 min)
2. You need onion
3. Provide pumpkin
4. Provide tomato
5. Use green chilli
6. Use water
7. Prepare cinnamon stick
8. Prepare crushed garlic cloves
9. Use turmeric powder Seasoning as required
10. Prepare coriander stem
11. Get gondhoraj leaves
12. Get Sprinkle of coriander leaves
13. Use gondhoraj lime juice

Steps to make Lentil soup with gondhoraj / ডাল গন্ধরাজ সুপ- recipe:

1. Heat oil add crushed garlic and cinnamon stick
2. Add chunks of onions and saute well
3. Add the pumpkin cubes and chopped tomatoes
4. Add salt to soften them and add soaked dal, which was soaked for 15min
5. Suate them till dal is scented
6. Add 3 cups water.. the ratio of dal and water will be 3:1
7. Hence, 3cup water 1 cup dal
8. Give it a boil and then simmer, seasoning should be added as per your choices
9. Add coriander stems and leaves, add gondhoraj leaves and cook for 2 min
10. Turn off the gas oven add gondhoraj lime juice then cool down the soup
11. Grind well,strain it and serve with burnt tomato slices,bread.

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