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Before you jump to Sweet Potato Mochi recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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Water is the very best beverage out there. Having a soda or a cup of coffee every now and then isn’t a terrible idea. Getting all your hydration from them is a awful idea. When you decide on water over other beverages you are helping your body stay very healthy and hydrated. You’re also cutting hundreds of calories from your diet— without having to be forced to eat terrible tasting diet food. Effective weight loss efforts often depend solely on water ingestion.

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We hope you got benefit from reading it, now let’s go back to sweet potato mochi recipe. You can cook sweet potato mochi using 4 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Sweet Potato Mochi:

1. You need 1 cup Roasted Sweet Potato (OR Pumpkin) *mashed
2. Take 1 pinch Salt
3. Take 1/4 cup Glutinous Rice Flour
4. Provide 1 tablespoon Oil for cooking *optional

Instructions to make Sweet Potato Mochi:

1. Place Roasted Sweet Potato pieces in a bowl and mash coarsely. Add 1 pinch Salt and Glutinous Rice Flour, mix and knead to form firm dough. You might need extra Flour. Make 8 to 10 round cakes.
2. Heat Oil (*optional) in a frying pan, non-stick pan preferred, over medium low heat, and cook round cakes until golden on both sides and cooked though.
3. *Note: If you like sweet Mochi, you can add 1 tablespoon Sugar to the dough. Butter can be used for cooking if you like it.
4. Enjoy as they are or with Soy Sauce.

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