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Before you jump to Lab-e-shireen with chocolate apple crumbled crust recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.
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As you can see, there are lots of little items that you can do to save energy, as well as save money, in the kitchen alone. Green living is not really that tough. It’s concerning being functional, usually.
We hope you got benefit from reading it, now let’s go back to lab-e-shireen with chocolate apple crumbled crust recipe. You can cook lab-e-shireen with chocolate apple crumbled crust using 15 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Lab-e-shireen with chocolate apple crumbled crust:
- Provide 1/2 litre Milk
- Take 1/4 cup Roasted vermicelli
- Prepare 1 tbsp Custard powder
- Provide 2 tbsp Sugar
- Prepare 1 cup Mix fruit mocktail
- Prepare 1 cup Whipped cream
- Provide 1/2 cup Chocolate melt
- You need 2 tbsp Fresh cream
- Get 1 tsp Butter
- Take 1/4 cup Apple chopped
- Prepare 1 tsp Sugar
- You need 2 tsp Cornflakes
- Provide 2 tsp Chocochip
- Take 2 tsp Colourfull sugar ball
- Provide 4-5 Cherries
Steps to make Lab-e-shireen with chocolate apple crumbled crust:
- Take milk in a bowl and let it boil add vermicelli and sugar and stil it for 5 min
- Make custard in a small quantity and add it in the vermicelli mixture and let it cook for 5 min and let it cool down
- And take whipped cream in a bowl and add mocktail fruit mix and mix it. And add it in the custard mixture.
- Add melted chocolate, fresh cream and butter in a pan. Caramel the apple in a frying pan with sugar
- Take a bowl add first layer of meted chocolate then the layer of caramel apple and another layer of chocolate covering the apples and add chocochip on top of it and freeze it for 5-6 hours
- Take serving cup and add mix vermicelli custard mixture in the serving cup and freeze it. After it add the next layer of freezed apple crumble crust. And freeze them for 1/2 hours.before serving add cornflakes and sugar balls and they are ready to serve
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