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Before you jump to Granny's Old Fashioned Peanut Butter Fudge. recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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Select water over other refreshments. Having a soda or cup of coffee every so often won’t hurt you too badly. It is, however, a bad idea to solely drink soda or coffee. Ingesting water instead of other types of drinks is a good way to aid your body in its health and hydration. You’re also cutting hundreds of calories from your diet— without having to resort to terrible tasting diet food. Water is often one of the keys to successful weight loss and healthfulness.
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We hope you got insight from reading it, now let’s go back to granny's old fashioned peanut butter fudge. recipe. You can cook granny's old fashioned peanut butter fudge. using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Granny's Old Fashioned Peanut Butter Fudge.:
- Take 3 cup sugar
- Prepare 1 cup brown sugar
- You need 1 can evaporated milk
- Use 1 stick butter softened
- Provide 14 oz marshmallow creme
- You need 18 oz peanut butter
- Provide 1 tsp vanilla
Instructions to make Granny's Old Fashioned Peanut Butter Fudge.:
- butter the pan you want to use. Granny used a large cookie sheet for thin pieces. I use a cake pan for thick pieces.
- Boil first 4 ingredients at hard boil for 8 minutes or soft ball temp. on candy thermometer. Stir constantly.
- Remove from heat.
- This step takes 2 people for me. Add vanilla, marsh. creme, and peanut butter. This takes 2 one to put in and one to stir.
- Stir quickly and vigorously until marsh. creme and peanut butter are well incorporated. HINT: USE GREASED UTENSILS TO KEEP MARSH. CREME/ PEANUT BUTTER FROM STICKING TO SPOON. Do this step quickly because it hardens fast.
- Pour into buttered pan. Cool to set up
- Makes 5lbs.
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