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Before you jump to Paleo Paella recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is nowadays much more popular than in the past and rightfully so. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get people to adopt a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. It is likely that a lot of people feel it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, simply making a couple of modest changes can positively impact daily eating habits.
The first change to make is to pay more attention to what you buy when you go to the grocery as it is likely that you have the tendency to pick up many of the things without thinking. As an example, most probably you have never checked the box of your favorite cereal to see how much sugar it has. One nutritious substitute that can give you a healthy start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a regular part of your new healthy eating regimen.
Thus, it should be fairly obvious that it’s not hard to add healthy eating to your everyday life.
We hope you got insight from reading it, now let’s go back to paleo paella recipe. To cook paleo paella you need 16 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Paleo Paella:
- Take 16 oz chicken breasts
- Use 12 oz shrimp
- Take 12 oz clams
- You need 3 andouille sausage
- Take 3 roma tomatoes
- Use 1 red pepper
- Use 3 tbsp olive oil, extra virgin
- Provide 1 white onion
- You need 1 saffron
- Prepare 1 cayenne pepper
- Provide 1 turmeric
- Provide 1 paprika
- You need 3 oz bone broth
- Prepare 1 cauliflower head
- You need 1
- Take 2 garlic
Steps to make Paleo Paella:
- Use a food processor to make the cauliflower rice
- In a pot pan, boiled the cauliflower rice with the bone broth until soft
- In a paella pan or frying pan, sautee the garlic and the onion until the onion is transparent
- Add to the pan the red peppers, chicken, and sausage. When the chicken is almost ready, add the seafood
- Add the cauliflower rice to the pan. Add spices and garnish with parsley and green onions
- Add hot sauce if desired
It's all kinds of amazing and actually really easy to make. Our paleo version obviously does not include rice, because it's grain free! Regardless, this paleo rendition of paella using cauliflower rice is truly every bit as flavorful as the original, with shrimp, chorizo and jambon, finished with a spicy garlic sauce that'll knock your socks off. Perfect for low carb, paleo, or any other grain free, whole foods approach. When the cauliflower is tender and most of the juices have evaporated, nestle the shrimp, clams, and mussels into the paella.
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