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We hope you got insight from reading it, now let’s go back to lavender dumplings - for chicken broth recipe. To make lavender dumplings - for chicken broth you need 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Lavender Dumplings - For Chicken Broth:

1. Take 1/2 Cup AP Flour
2. Provide 1 Teaspoon Baking Powder
3. Use Large pinch Salt
4. Get 70 ml Milk
5. Use 1/4 Teaspoon Dry Lavender Tea

Steps to make Lavender Dumplings - For Chicken Broth:

1. Mix everything together in a bowl then make into 6 balls with floured hands
2. Let to sit for 3-5 mins then carefully drop into broth and cover with lid
3. After 8 mins lift the lid and test the dumpling with a toothpick which should come out clean - if not cover and cook for another 2 mins.
4. Serve and Enjoy :)

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