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Before you jump to Vegetable Soup *Vegan recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Could save you Money.

Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the specialists, to clean up the natural environment we are all going to have to make some adjustments. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, especially if they are not running as economically as they should. If you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use less electricity. An additional way to save electricity is to keep the condenser clean, due to the fact that the motor won’t have to operate as often.

From the above it should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably uncomplicated to live green, of course. Largely, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let’s go back to vegetable soup *vegan recipe. You can have vegetable soup *vegan using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegetable Soup *Vegan:

1. You need 1 red onion or 6 shallots
2. You need 3 garlic cloves
3. You need 1/4 cabbage
4. You need 3 carrots
5. Provide 100 gr green beans
6. Get 2 brocoli
7. You need 1/4 cauliflower
8. Get 3 spring onion
9. You need 1/4 cup chopped celery leaves
10. Prepare 1 tsp salt
11. Take 1 tsp pepper
12. Prepare 10 cups water
13. Get 100 gr beef or chicken frame
14. Prepare 1 tbsp cooking oil

Steps to make Vegetable Soup *Vegan:

1. Boil beef or chicken frame with 10 cups of water to make stock, put aside.
2. Chop red onion and garlic, put aside.
3. Chop all vegetables, put aside.
4. Pre-heat cooking oil, cook onion and garlic until it smells good, cook chopped carrot, green bean, brocoli, and cauliflower until half cooked.
5. Pour beef or chicken stock, wait until its boilig
6. When it starts bubbling, sprinkle salt and pepper, stir it well.
7. Put the cabbage, and wait until all the vegetables cooked. (Half cook or well done, depends on what you like)
8. Sprinkle chopped spring onion and celery, stir it well, turn off the stove and serve it while its hot.

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