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Before you jump to hummingbird cake recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money In The Kitchen.

Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all realize our role in stopping and conceivably reversing the damage being done to our planet. According to the industry experts, to clean up the natural environment we are all going to have to make some changes. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. The kitchen is a good place to start saving energy by going a lot more green.

Begin with exchanging the bulbs. Accomplish this for your house, not merely the kitchen. Compact fluorescent lightbulbs are energy-savers, and you must use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Utilizing these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Coupled with different light bulbs, you should learn to leave the lights off when they are not needed. In the kitchen is where you’ll regularly come across members of a family, and often the lights may not be turned off until the last person goes to bed. Of course this also happens in some other rooms, not simply the kitchen. Try keeping the lights off until you absolutely need them, and notice exactly how much electricity you can save.

The kitchen alone provides you with many small means by which energy and money can be saved. It is quite straightforward to live green, all things considered. Mostly, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let’s go back to hummingbird cake recipe. To make hummingbird cake you only need 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook hummingbird cake:

1. Provide 3 cup all purpose flour
2. Take 2 cup sugar
3. Take 1 tsp baking soda
4. Provide 1 tsp salt
5. Prepare 1 tsp ground cinnamon
6. Prepare 1 tsp vanilla extract
7. Use 8 oz can sliced pineapples, sliced thin
8. You need 2 cup chopped ripe bananas
9. You need 8 oz can sliced pineapples, drain & slice very thin
10. Use 1 cup chopped pecans
11. Use 1 cream cheese icing
12. Use 1/2 cup chopped pecans
13. You need 1 cup veg oil
14. Prepare 3 large eggs, beaten
15. Get 2 cup chopped ripe bananas
16. You need 8 oz can sliced pineapples, drained & sliced very thin
17. Take 1 cup chopped pecans
18. Get 1 cream cheese icing
19. You need 1/2 cup chopped pecans

Instructions to make hummingbird cake:

1. preheat oven at 350°
2. in large bowl, combine flour, sugar, baking soda, salt, and ground cinnamon. mix together.
3. after mixing your dry ingredients together add vanilla extract, veg oil, and beaten eggs. mix together until dry ingredients are moist.
4. then, add your bananas, sliced pineapple, and chopped pecans. mix together thoroughly. do NOT use beaters.
5. place mix in an 9 inch round cake pan. I end up using two, but you can use up to 3.
6. place in the preheated oven for 25-30 mins or until top is golden brown and cake mix is cooked through. you can check by placing toothpick in the center of the cake, the toothpick will come out clean.
7. once its done take it out of the oven and place somewhere for it to cool.
8. after giving your cake time to cool. remove each cake from pan one by one placing cream cheese icing evenly on each layer. I make my own cream cheese icing by using 1-8oz box of cream cheese. 2-3 cups of powder sugar, and 1 1/2 teaspoon vanilla extract. mix together with beaters on med speed.
9. last, you use the 1/2 cup chopped pecans for topping the cake.

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