Hey everyone, welcome to my recipe site, if you're looking for Vegetable Pulao recipe, look no further! We provide you only the best Vegetable Pulao recipe here. We also have wide variety of recipes to try.

Before you jump to Vegetable Pulao recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.

Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone’s active participation. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is definitely clean, which means that the motor needs to work less often, will also save electricity.

The kitchen alone offers you many small ways by which energy and money can be saved. Natural living is actually something we can all accomplish, without difficulty. Mostly, all it will take is a bit of common sense.

We hope you got insight from reading it, now let’s go back to vegetable pulao recipe. You can have vegetable pulao using 16 ingredients and 12 steps. Here is how you do that.

The ingredients needed to cook Vegetable Pulao:

1. Provide 500 g rice
2. Use 250 g peas
3. Take 250 g Carrot
4. Take 3 potatoes medium size
5. Prepare 1 cup Clarified Butter
6. Prepare 4-5 tbsp green chili paste
7. Prepare 3-4 Tbsp Ginger garlic paste
8. Prepare 250 g Yogurt
9. Use 2 Tbsp salt
10. Get 2-3 Cloves
11. Take 1 Tbsp black pepper powder
12. Provide 2 Star Anise
13. Use 2 inch cinnamon
14. Prepare 2 bay leaves
15. Get 4-5 black pepper
16. Take 4 Glass water

Instructions to make Vegetable Pulao:

1. SB se pehly Ak patili mein ghee ko garam Karen,
2. Phir is mein lehsan adrak ka paste, green chilli ka paste, Kali Mirch, long, darcheeni, biryani ke phool, tez pat, dal ke 2-3 mint tak fry Karen,
3. Phir is mein dahi ko achi tarhan phant ke dalen or 1-2 mint tak mazeed pakaen,
4. Phir is mein gajar or mattar dalen or 3-4 mint tak pakaen ta ke matar or gajar thori si gall jaey,
5. Phir is mein namak, pisi hue Kali mirch ALU dalen,
6. Phir cover kar ke 3-4 mint tak medium flame pe pakaen ta ke ALU b gall Jaen,
7. Jab ALU gall Jaen to is mein pani dalen or ubal ane tak pakaen,
8. Jab pani mein ubal a jaye to is mein chawal dalen, or 3-4 mint tak pakaen lekin darmiyan mein chammach nahi chalana,
9. 3-4 mint bad jab pani thora khusk hone lagy to is mein mein chammach chalaen,
10. Or jab pani bilkul khushk hone lage to is ko taqreeban 5-8 mint tak dam pe rakha dein,
11. Phir is ko dish out Karen,
12. Mazeedar Vegetable pulao taiyar hy.

If you find this Vegetable Pulao recipe helpful please share it to your close friends or family, thank you and good luck.