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Before you jump to grandma's vegetable beef soup recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.
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We hope you got benefit from reading it, now let’s go back to grandma's vegetable beef soup recipe. You can cook grandma's vegetable beef soup using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make grandma's vegetable beef soup:
- Prepare carrots
- Use stalks celery
- Get cabbage
- Use onion
- Prepare turnips
- Take stew meat
- Get diced tomatoes
- You need corn
- Provide green beans
- You need pearl barley
- You need beef soup base
- You need bay leaves
- Use italian seasoning
- Prepare salt
- Take black pepper, ground
Instructions to make grandma's vegetable beef soup:
- brown meat in the oil in a large stock pot.
- add chopped raw vegetables and sautee until tender. I use the pot lid and add as I chop. Then I can stir the pot well more often.
- add 3 quarts of water to the pots and bring to a boil. Add the soup base and tomatoes, seasonings. Simmer for an hour or more. 30 min. Before serving add barley and canned vegetables.
- Stir occasionally to keep from burning. Dish up and let set 10 min. Before eating. Goes well with sandwiches or just bread.
- pick out bay leaves before serving. this makes a wonderful comfort food for anyone ! I think of my grandma every time I make it .
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