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Before you jump to Bacon Brussel Sprouts Gratin recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more eco-friendly we won’t be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, for the most part by making your cooking area more green.

Changing light bulbs is as good a place to begin with as any. This will certainly go outside of the kitchen, but that is okay. The usual light bulbs are the incandescent variety, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than merely exchanging the lights, though; turning off lights that aren’t needed is another good thing to do. The kitchen lights especially are often left on the entire day, just because the family tends to spend a lot of time there. This likewise occurs in the rest of the house, but we are trying to save money in the kitchen. Make a practice of having the lights on only when they are required, and you’ll be astonished at the amount of electricity you save.

From the above it really should be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is pretty straightforward to live green, all things considered. A lot of it truly is merely using common sense.

We hope you got insight from reading it, now let’s go back to bacon brussel sprouts gratin recipe. You can cook bacon brussel sprouts gratin using 12 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Bacon Brussel Sprouts Gratin:

1. Get 1 1/2 pounds brussel sprouts, halved
2. You need 8 oz bacon, cooked and crumbled
3. Take 1 cup sharp cheddar cheese, grated
4. Use 1/2 cup fontina cheese, grated, optional
5. Prepare 3/4 cup heavy cream
6. Use 2 tablespoons extra-virgin olive oil
7. Use 1 egg
8. You need 1 sprig fresh rosemary, minced
9. Take 1 teaspoon garlic powder
10. Take 1 teaspoon onion powder
11. You need 1/2 teaspoon red pepper flakes, optional
12. Use to taste Kosher salt and freshly ground pepper

Instructions to make Bacon Brussel Sprouts Gratin:

1. Pre-heat oven to 400°F.
2. Place brussel sprouts in a baking dish and toss in olive oil and season generously with salt and pepper.
3. Roast in oven for 15-20 minutes, or until semi-softened.
4. Meanwhile, in a large bowl, whisk together egg, heavy cream, rosemary, garlic powder, onion powder and red pepper flakes (if using), then stir in cheeses.
5. Remove brussel sprouts from oven and add 3/4 of the bacon to the baking dish. Pour cheese mixture over the top and stir everything together, then top with remaining bacon.
6. Reduce oven temperature to 350º, return baking dish to oven and bake for 20-25 minutes, or until cheese is bubbly and just set.
7. Remove from oven and let cool 5 minutes before serving.

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