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We hope you got insight from reading it, now let’s go back to homestyle country fried boneless chicken thighs recipe. To make homestyle country fried boneless chicken thighs you only need 11 ingredients and 14 steps. Here is how you do it.

The ingredients needed to prepare Homestyle Country Fried Boneless Chicken Thighs:

1. Prepare Chicken
2. Take 5 medium Boneless Chicken Thighs
3. You need Breading
4. Prepare 2 cup AP Flour
5. Use 2 tbsp Season Salt
6. Take 1 tbsp Fresh Ground Pepper
7. Provide 3 large Eggs
8. Get 1/4 cup Milk
9. You need 2 tsp Tabasco Sauce
10. Prepare Oil
11. Take 1 quart Peanut Oil

Instructions to make Homestyle Country Fried Boneless Chicken Thighs:

1. Preheat Oil to 335ºF in a Deep skillet or Deep Fryer
2. Properly Clean and Wash Chicken then Pat Dry
3. Lighty Sprinkle with Salt and Pepper on Both Sides, Set Aside
4. Combine Dry Ingredients in a Large Bowl w/ Lid
5. Combine Eggs, Milk and Tabasco in a Separate Med Bowl, Whisk Together
6. Add Chicken to Flour Mixture One at a Time Coating Both Sides ,Shake Off Excess Flour
7. Dredge Each Piece in Egg Mixture
8. Add Chicken Back to Flour Mixture, Cover Bowl and Shake to Coat
9. Shake Off Excess Flour
10. Lay Chicken in Preheated Oil
11. Cook for approx 7 mins on One Side, Pierce with Knife Tip to Vent Chicken, Flip and Cook for approx 5 mins
12. Pierce in Center, Make Sure Juices Run Clear (No Blood)
13. Remove from Oil, Place on Draining Racks
14. Serve Hot and Enjoy!

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