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Before you jump to Instant Sambar recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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As you can see, it’s not at all difficult to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to instant sambar recipe. To make instant sambar you only need 18 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Instant Sambar:

1. Take To grind to masala paste
2. Get 1 cup Coconut fresh
3. Use 4 Tomatoes
4. Provide 6-8 garlic pods
5. You need 2 inch Tamrind
6. Get Coriander leaves handful
7. Use 1 tsp Red chilli powder
8. You need 1 tbsp Sambar powder
9. Take To make Sambar
10. Get 1/2 tbsp Oil
11. Get 1 tsp Mustard Seed
12. Use 1/2 tsp Turmeric
13. You need 1/2 tsp Hing
14. Prepare Curry leaves 8-10
15. You need 1 Onion
16. Take Mixed vegetables 1bowl (optional)
17. Prepare Salt
18. Take 1 tbsp Jaggery

Instructions to make Instant Sambar:

1. In a jar add all the ingredients below to girnd and make a fine paste adding water
2. In a kadai heat oil and add mustard seeds, turmeric and hing, let it splutter now add curry leaves and thinly sliced onion and saute.. Once the onions are cooked add the veggies and cook.. Can make it without veggies too.. Here I have used only green peas..
3. Once the vegetables ard cooked add the masala paste add water to adjust consistency,add salt and jaggery and boil for a 5 to 10 mins..
4. Sambar is now ready to serve.. Serve it idly, dosa or rice..

This tasty sambar is normally eaten with the South Indian staples of idli, dosa. This recipe for instant pot sambar is so flavorful and tasty. It's the perfect soup to make any time of the year because it's fresh and light and filling all at the same time. This south Indian soup also happens. So sambar sadam was my first recipe in instant pot and I did make my attempt at it without lot of doubts but INSTANT POT did an amazing job in clearing all my doubts I should say.

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