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Before you jump to Pumpkin Pancakes recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.

A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can easily save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you’ll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can certainly cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

The kitchen by itself provides you with many small means by which energy and money can be saved. Efficient living is something we can all accomplish, without difficulty. A lot of it really is merely using common sense.

We hope you got benefit from reading it, now let’s go back to pumpkin pancakes recipe. To cook pumpkin pancakes you only need 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Pumpkin Pancakes:

1. Take 250 grams Pumpkin grated -
2. Use 1 cup Maida -
3. Use 1 cup Curd -
4. You need 1 Chopped green chilli -
5. Get 1 tablespoon Chopped coriander leaves -
6. Prepare 1/2 cup Onion - chopped
7. Prepare to taste Salt
8. Take 4 tablespoon Oil for shallow frying -

Instructions to make Pumpkin Pancakes:

1. Add all the ingredients to a bowl and make a thick batter.
2. Let it rest for 5-6 minutes
3. Heat a non stick pan, put some butter and spread 3 tablespoons of pancake batter.
4. Let it cook from both the sides. Cook until golden brown
5. Transfer into a serving plate.
6. Delicious and healthy 'Pumpkin Pancakes' are ready to be served with chutney or tomato sauce.

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