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Before you jump to Chai Tea Eggnog Cookies recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And also Conserve Money In The Kitchen.

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The kitchen on its own offers you many small ways by which energy and money can be saved. Efficient living is something we can all do, without difficulty. Mostly, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to chai tea eggnog cookies recipe. You can cook chai tea eggnog cookies using 9 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to prepare Chai Tea Eggnog Cookies:

1. Prepare 1 envelope chai tea bag
2. Provide 1 packages Sugar Cookie Mix
3. Prepare 1 cup Powdered Sugar
4. Prepare 1/2 cup Melted Butter
5. Provide 1 large Egg
6. Provide 4 tbsp Eggnog Divided
7. Take 1/2 tsp Freshly Grated Nutmeg
8. Use 1 Parchment Paper
9. Use 2 tbsp Cinnamon Sugar

Instructions to make Chai Tea Eggnog Cookies:

1. Preheat oven to 350°
2. Remove tea leaves from tea bag
3. Stir together tea leaves, cookie mix, butter, egg, and 2 Tbsp. eggnog until well blended.
4. Drop dough by tablespoonfuls onto parchment paper-lined baking sheets
5. Dust something flat with flour, gently flattened oh just a little bit
6. sprinkle with cinnamon sugar if desired (Recommended)
7. Bake at 350° for 8 to 10 minutes or until lightly browned
8. Remove from baking sheet to a wire rack, and cool COMPLETELY (about 10 minutes).
9. Whisk together powdered sugar, nutmeg, and remaining 2 Tbsp. eggnog until smooth
10. Spoon over cooled cookies.
11. Let sit for about 5 minutes
12. ENJOY

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