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Before you jump to Chicken Malai kebab recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers as well as hippies? That’s a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living much more eco-friendly we won’t be able to resolve the problems of the environment. These changes need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, primarily by making your kitchen more green.

Changing light bulbs is definitely as good a place get started on as any. Naturally you shouldn’t confine this to merely the kitchen. The typical light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more in the beginning, these kinds of bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to acquire the practice of turning off the lights when there is nobody in a room. The family spends major time in the cooking area, and how often does the kitchen light go on in the morning and is left on all day long. And it’s not restricted to the kitchen, it goes on in other parts of the house as well. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off whenever you don’t need them.

As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Natural living is definitely something we can all accomplish, without difficulty. A lot of it is simply making use of common sense.

We hope you got insight from reading it, now let’s go back to chicken malai kebab recipe. You can cook chicken malai kebab using 21 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Chicken Malai kebab:

1. Provide 400 gm Boneless chicken thighs - (cut into cube size)
2. You need For 1st Marination:
3. You need 1 tbsp - Ginger paste
4. You need 1 tbsp - Garlic paste
5. Use 1 tsp - Crushed white pepper
6. Prepare 1 tbsp - Lemon juice
7. Provide as per taste Salt
8. Provide For 2nd Marination:
9. You need 1/2 cup - Shredded mozzarella cheese
10. Take 2 tsp - Green chili paste
11. Prepare 1/2 cup - Chopped coriander leaves
12. Take 1 tsp - Garlic powder
13. You need 1/2 tsp - Cardamom powder
14. Prepare 2 tbsp - Cashew paste
15. Prepare 3/4 cup - Hung curd
16. Use 2 tbsp - Fresh cream
17. Get 1 tsp - Garam masala powder
18. Get 1 tsp - Chaat masala
19. Prepare 2 tbsp or as required -Melted butter
20. Take 2 tbsp or as needed - Vegetable oil
21. Get as per taste Salt

Instructions to make Chicken Malai kebab:

1. At first wash the chicken well,cut it into cube size pieces and pat it dry with paper towels.Now take a large bowl add chicken pieces into it.Add ingredients mentioned in above for 1st marination (lemon juice,ginger paste,garlic paste,salt,crushed white pepper) accordingly in to the bowl & mix it well.Cover the bowl with lid & keep it into the fridge for 30 minutes.
2. Meanwhile make green chili paste and cashew paste separately in the mixer grinder.
3. Now take out the marinated chicken from the fridge,add all ingredients mentioned in above for 2nd time marination except melted butter - - mozzarella cheese,green chili paste,hung curd,coriander leaves,cardamom powder,cashew paste,fresh cream,salt as per taste into the bowl.
4. Add Chaat masala,garlic powder,garam masala powder & oil into it.
5. Now mix all the ingredients together nicely and cover the bowl with lid and keep it into the fridge again for overnight or at least 2-3 hours.
6. If you are using wooden skewers,before using soak them in water for at least 1 hour to avoid skewers burning.Before make the kebab preheat the oven in 400 degree F.
7. String the chicken pieces on skewers,grease them with melted butter and place them on parchment paper lined baking tray.Now place the tray in oven and grill it for 40 minutes or until cooked properly.Keep turning the stick and cook each side evenly until the chicken cooked nicely and get light golden in color.If needed brush the chicken with some oil or butter.
8. Malai kebabs are ready now.Transfer it onto the plate and sprinkle some lemon juice over the kebab,serve it plain with onion salads and any dips of your choice or serve it with pita bread or naan as a full meal.

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