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Before you jump to Lauren's Mashed Potatoes recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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Pick water over other refreshments. Sipping a soda or cup of coffee every so often won’t hurt you too badly. Using them for your sole source of hydration, however, is dumb. Choosing water instead of other beverage adds to your body’s health and helps it stay hydrated. This also helps you lower your caloric intake by hundreds of points without needing to buy and eat disgusting diet foods. Water is often one of the keys to successful weight-loss and healthfulness.
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We hope you got insight from reading it, now let’s go back to lauren's mashed potatoes recipe. To cook lauren's mashed potatoes you need 9 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Lauren's Mashed Potatoes:
- You need 6-7 red potatoes (cut how you like them)–> I leave skins on
- Use Water
- Provide 1-2 chicken bullion cube
- Use Small yellow onion (diced)
- Provide 1/2 tsp garlic powder
- You need 1/2 tsp salt (I use Pink Himalayan)
- You need 1/8 tsp black pepper or more to taste
- Take 2 sticks salted butter
- Take 1 cup milk
Steps to make Lauren's Mashed Potatoes:
- Scrub and rinse your potatoes.
- Boil water in pot. Add potatoes and add a dash of salt, onion and chicken bullion cube. Remember add just enough water so that the potatoes are covered.
- Let the potatoes boil.
- Check with a fork to see if they're done. If they're done drain them.
- In a separate pan add your 2 sticks of butter and your 1 cup of milk let it boil.
- Put potatoes back in pot and in four increments pour your butter and milk mixture in your potatoes. Mash=pour, mash=pour, mash=pour, mash=pour. Keep mashing until desired consistency.
- Now add your garlic powder. Add more salt and black pepper till your taste buds are satisfied.
- Stir and ENJOY!!!
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