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Drink water, not alternative drinks. Drinking a soda or cup of coffee once in awhile won’t hurt you too badly. It will be, however, a bad idea to solely drink soda or coffee. Drinking water instead of other types of drinks is a good way to aid your body in its health and hydration. You’re also cutting hundreds of calories out of your diet— without having to resort to terrible tasting diet food. Successful weight loss efforts often depend entirely on water consumption.

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We hope you got insight from reading it, now let’s go back to low-cal drinking appetizer: mentaiko and shirataki noodles recipe. You can have low-cal drinking appetizer: mentaiko and shirataki noodles using 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Low-Cal Drinking Appetizer: Mentaiko and Shirataki Noodles:

1. Take 150 grams Shirataki noodles
2. Use 30 grams Mentaiko
3. Provide 10 grams Butter
4. Get 1 dash Seasoned salt, pepper
5. You need 1 dash Shiso leaves, green onions

Instructions to make Low-Cal Drinking Appetizer: Mentaiko and Shirataki Noodles:

1. Drain the shirataki noodles and cut them into easy to eat lengths. Stir fry the noodles in a non-stick frying pan until the moisture and odor are gone.
2. When the moisture is gone, add butter and mix.
3. When the butter has coated the noodles, turn the heat down low, add the mentaiko and mix.
4. Season with salt and pepper. Done!
5. Transfer to a plate and add shiso leaves or green onion etc. as garnish (optional).

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