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Before you jump to Ginger tea/ adrak chai recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot change things for the better without everyone’s active contribution. Each and every family should start making changes that are environmentally friendly and they must do this soon. The cooking area is a good place to start saving energy by going a lot more green.

Let’s begin with something not that hard, changing the actual light bulbs. Obviously you shouldn’t confine this to only the cooking area. The normal light bulbs are the incandescent type, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these kinds of bulbs last as long as ten of the standard type as well as using a lot less energy. Using these longer-lasting lightbulbs has the actual benefit that many fewer lightbulbs make it into landfills. You also have to acquire the practice of turning off the lights when there is nobody in a place. The family spends considerable time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. This also occurs in the rest of the house, but we have been trying to save money in the kitchen. Do an exercise if you like; check out the quantity of electricity you can save by turning the lights off when you don’t need them.

As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably easy to live green, after all. Largely, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let’s go back to ginger tea/ adrak chai recipe. You can cook ginger tea/ adrak chai using 5 ingredients and 8 steps. Here is how you do that.

The ingredients needed to make Ginger tea/ adrak chai:

1. Prepare 4 cups water
2. Take 3 to 4 teaspoons Black tea leaves
3. Provide 2 inches Ginger
4. Prepare 1/2 cup regular milk
5. Prepare 8 teaspoons sugar

Steps to make Ginger tea/ adrak chai:

1. In a saucepan or kettle, add 4 cups of water, 2-inch ginger grated, tea leaves
2. Add 8 teaspoon sugar and simmer for a more of 1-2 minutes.
3. Now add 3-4 teaspoon of tea leaves and simmer for about 1 to 2 minutes till the water gets a deep hue of red.
4. Simmering makes the tea strong. If you prefer a light version, then just add the tea leaves to the water. Cover and allow the tea leaves to steep in the hot spiced water for 3 to 4 minutes.
5. Add ¼ to ½ cup of hot milk. Some people like to have more milk and some like less milk in ginger tea. So it varies from person to person.
6. If adding cold milk, then simmer for a minute or two. If using cashew milk or almond milk, then just stir the cashew milk with tea and remove from pan as otherwise heating further would cause the cashew or almond milk to become slimy and separate.
7. Strain the tea through a strainer right into the cups.
8. Ready to serve.

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