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Before you jump to Beans and Rice w/ Smoked Turkey Wings recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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We hope you got benefit from reading it, now let’s go back to beans and rice w/ smoked turkey wings recipe. You can have beans and rice w/ smoked turkey wings using 14 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Beans and Rice w/ Smoked Turkey Wings:

1. You need 1/2 Bag Dry Beans
2. Take 1 Pk. Smoked Turkey Wings
3. Use Rice
4. Take Bouillon Cube/ Stock
5. Take Salt
6. Get Black Pepper
7. Provide Onion Powder
8. Take Garlic Salt
9. Provide 1 Onion
10. Prepare 5 Cloves Garlic
11. Get Green Onion
12. Take Jalapeño
13. Provide 3 heaping Spoons Sofrito (Goya)
14. Take 2 pk. “Sazón” (Goya)

Instructions to make Beans and Rice w/ Smoked Turkey Wings:

1. Soak beans overnight or even 24 hours in advance. Drain.
2. Get some oil in a pot and let the jalapeño start to blister a little bit. Throw in the onion and garlic. Cook it down and toss in the turkey wings. Season the meat and vegetables at your discretion. There will be a lot of water, don’t be shy.
3. Cover the turkey with about 10 cups of stock. Bring it to a boil and then reduce it to a simmer. Simmer for about 45 minutes.
4. Add in the beans. Stir, simmer. Stir periodically for about 1 hr 15 mins. The turkey should be falling off the bones at this point.
5. Serve with white rice and garnish with parsley.

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