How to Prepare Favorite Napa Cabbage With Pork In Supreme Sauce


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Napa Cabbage With Pork In Supreme Sauce
Napa Cabbage With Pork In Supreme Sauce

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We hope you got insight from reading it, now let’s go back to napa cabbage with pork in supreme sauce recipe. You can have napa cabbage with pork in supreme sauce using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Napa Cabbage With Pork In Supreme Sauce:
  1. Prepare stew sauce mixture
  2. Get 2 tbsp oysters sauce
  3. Take 2 tbsp Shao Xin wine
  4. Prepare Dash salt and pepper
  5. Provide 1/2 cup water
  6. Prepare ground pork seasoning
  7. Take 200 gram ground pork
  8. You need 1 egg
  9. You need 1 tbsp oyster sauce
  10. You need Dash salt and pepper
  11. Use other items
  12. Take 1/2 Napa cabbage
  13. Take 1 tbsp tauchu(salted bean paste)
  14. Prepare 1 tbsp dried goji berry (optional add on)
  15. Take 1 tbsp dried seaweed Chilli or any of your favourite dried. Chilli
Instructions to make Napa Cabbage With Pork In Supreme Sauce:
  1. Wash and cut the Napa cabbage
  2. Mix the ground pork with it's seasoning and add in tauchu and dried goji (mix well) then spread thinly some pork and top each with some dried seaweed Chilli
  3. Stack up the Napa cabbage and finally TOP with another layer of Napa cabbage, all in a flat pan, POUR ALL THE STEW SAUCE MIXTURE then drizzle some sesame oil over it and cover lid
  4. Steam for 10 minutes, Enjoy This Simple Dish With Some Plain White Rice.

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