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We hope you got benefit from reading it, now let’s go back to great homemade cheese rolls: lebanese way recipe. You can have great homemade cheese rolls: lebanese way using 5 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Great homemade Cheese Rolls: Lebanese Way:

1. Provide 250 g phyllo dough, cut in medium sized triangles
2. Use 250 g feta cheese, crumbled with a fork
3. You need 200 g mozzarella cheese, grated
4. You need 3 tablespoons flour, diluted in 1.5 tablespoons water
5. Take 2 cups vegetable oil for frying

Steps to make Great homemade Cheese Rolls: Lebanese Way:

1. In a bowl, mix the mozzarella and feta cheese together.
2. Take one triangular sheet of dough and place 1 tablespoon of the cheese mixture at 2 cm from the base. Fold the base of the sheet over the filling, then fold in the two sides and roll up. To seal well, dip the tip of the triangle with some water-diluted flour.
3. Repeat with the remaining dough and cheese mixture.
4. Deep fry the cheese rolls until they become golden in color from both sides.
5. Remove from frying pan and place on a kitchen absorbent paper. Serve hot.

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