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Before you jump to Persimmon & Raisin Cookie recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers along with hippies? That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are unable to adjust things for the better without everyone’s active participation. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

Perhaps the food is not quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is definitely greater by 75%, and perhaps this small bit of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is specifically effective when it’s full before a cycle is going. Save even more money by air drying or cool drying your dishes as an alternative to heat drying them.

The kitchen by itself provides you with many small ways by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. Largely, all it will take is a little common sense.

We hope you got insight from reading it, now let’s go back to persimmon & raisin cookie recipe. You can cook persimmon & raisin cookie using 12 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Persimmon & Raisin Cookie:

1. Prepare 1 cup Jelly of Persimmon
2. Provide 1 tsp baking soda
3. Prepare 1 cup granulated sugar
4. You need 1 tsp brown sugar
5. Get 3 tsp ground cinnamon
6. Take 1/2 tsp ground cloves
7. Use 1 tsp salt
8. You need 1 egg, whisked
9. Get 2 cup all-purpose flour
10. You need 1 cup raisins
11. Prepare 1 cup chopped nuts
12. Use 1/2 cup butter, melted

Instructions to make Persimmon & Raisin Cookie:

1. Preheat oven to 350°F
2. Dissolve the baking soda into the persimmon jelly and mix well.
3. Next, add all of the ingredients except for the butter, in the order listed at the top one at a time mixing well.
4. Once everything is mixed in, add the melted butter and mix well.
5. Drop the cookies by the spoonful onto an ungreased baking sheet or wax paper.
6. Bake in the oven for 10 to 12 minutes or until golden brown.
7. Remove from oven and let cool slightly before serving.
8. For extra flavor- glaze them with lemon icing. This will make about 40 small cookies.

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