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Before you jump to Cheesy Chicken and Mushrooms recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Every person knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper amount of exercise. Sadly, there isn’t constantly enough time or energy for us to really do the things we want to do. When our work day is done, most people do not prefer to go to the gym. We want a yummy, greasy burger, not an equally delightful salad (unless we’re vegetarians). You will be happy to discover that becoming healthy doesn’t have to be hard. If you keep going with it, you’ll get all of the required exercise and healthy food. Here are some tips to be as healthy as possible.

Make smart decisions when grocery shopping. Making good decisions when buying groceries means that you’ll be able to eat nutritious meals without a lot of effort. Think about it: you aren’t going to want to deal with a busy store or a long drive through line at the end of the day. You’re going to go home and make what you have on hand. Fill your pantry shelves with wholesome foods. This way—even if you decide on something slightly greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are many things you can go after to become healthy. Not all of them necessitate fancy gym memberships or restrained diets. You can do tiny things each day to improve upon your health and lose weight. Being intelligent about the selections you make each day is a start. Looking to get in as much physical exercise as possible is another. Don’t ignore that health isn’t only about how much you weigh. You really want your body to be strong too.

We hope you got benefit from reading it, now let’s go back to cheesy chicken and mushrooms recipe. You can have cheesy chicken and mushrooms using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cheesy Chicken and Mushrooms:

1. Provide 4 Chicken Breasts (Boneless, Skinless)
2. Take 1 lb Bacon
3. Provide 8 oz Baby Portabella Mushrooms (although any small, fresh, sliced should do)
4. Use 10 oz White Mexican Melting Cheese (or Monterey Jack Queso)
5. Prepare 4 dash Seasoned Salt
6. Take 4 dash Cumin
7. Prepare 4 dash Parsley (dried)

Instructions to make Cheesy Chicken and Mushrooms:

1. Fry bacon, crumble, and set aside, reserving some of the bacon grease (1-2 Tbsp…depends on the amount of mushrooms you opt to use).
2. Sprinkle chicken with salt, cumin, and parsley on each side (can use however much you want, but go lighter on the cumin because it can be overwhelming otherwise).
3. Sear chicken in a skillet over medium-high heat until no longer pink, and set aside.
4. Saute mushrooms in reserved bacon grease over medium heat. Use more/less mushrooms depending on your taste, and adjust the amount of cheese you use later accordingly. Also, any fresh, smaller variety mushroom should do.
5. When the water has cooked off of the mushrooms, arrange your chicken breasts on top of them in the skillet. Spoon/pour cheese over the chicken.
6. You can opt to sprinkle a little more parsley on top of the cheese for a bit of color.
7. Cover skillet, reduce heat, and simmer until the cheese melts through the mushrooms.
8. Sprinkle crumbled bacon on top of the chicken and mushrooms and serve.

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