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Before you jump to Fried Rice with Chicken and Eggs recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Can save you Money.
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We hope you got insight from reading it, now let’s go back to fried rice with chicken and eggs recipe. To cook fried rice with chicken and eggs you only need 9 ingredients and 7 steps. Here is how you do it.
The ingredients needed to make Fried Rice with Chicken and Eggs:
- Get 125 g rice
- Prepare 2 big eggs
- Prepare 100-150 g chicken
- Take 1-2 teeth of garlic
- You need 1 small can of corn (can also use frozen veggies mix, but i mostly like corn)
- Take Soya sauce
- Get Olive oil
- Get 1 pinch smoked paprica
- Get Chives
Instructions to make Fried Rice with Chicken and Eggs:
- Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights)
- In the separate pot cook rice, set aside.
- On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic.
- Add rice to the pot, and fry until it’s get a little bit of color.
- Add veggies of your choice and let it cook for couple of minutes
- Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well
- Add soya sauce, smoked paprika and chives. Stir well.
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